the sides
are not "real" carrots tastier than "baby"?
are not "real" carrots tastier than "baby"?the prep
lettuce
tomatoes
swiss cheese
oliveshomemade pitas
we just made them "little" and used 50%-ish whole wheat/white
I think 100% whole wheat would be excellent as well
a little on the time consuming side but a fun project and very tasty indeed
3 comments:
Those look yummy. I've been on a pita making kick lately and looking for new fillings, or in this case toppings!
Oooooh delish!!! I know what I'm making for dinner tonight! Doin' the happy food dance... feeling the flow!
Yum! Can't believe you made the pitas-so ambitious! Just found this blog today, thanks for your comment, I'll be checking in on it now. :)
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