Saturday, August 22, 2009

blender waffles

This is yummy

it's made from this

and a couple of these home laid beauties

and... milk, yogurt (for oil), baking powder, sugar, and salt.

makes 6-8 waffles:
1 C. milk
1 C. uncooked whole wheat kernels (calls for +1 T. but I usually forget)
2 eggs
4 T. oil (which I substitute... yogurt, sour cream or applesauce)
2 tsp. baking powder
2 T. honey or sugar
1/2 tsp. salt

put milk and wheat in blender. blend on highest speed for 4-5 minutes or until batter is smooth. Add remaining ingredients and blend on low. bake in waffle iron until done.

these are good to eat right away or to freeze wrapped in saran for later consumption

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